Review Article Open Access

Prevention and Treatment of Chronic Diseases: Diet and Nutrition

Blakeslee Velleman*, Berkey Spatola

Department of Internal Medicine, İstanbul University Cerrahpaşa Faculty of Medicine, İstanbul, Turkey

Blakeslee Velleman, Berkey Spatola. Prevention and Treatment of Chronic Diseases: Diet and Nutrition. J Food Nutr Sci. (2021);1(1): 1-3
Abstract

Currently, folks are greatly concern regarding their health through the food that's balanced with all the essential nutrients required for the upkeep of excellent health. For healthy diet follower’s organic phenomenon is fundamentals throughout the globe. Besides, there are such rules, which supply fashionable ways in which of applying opportunities (e.g. selecting correct room technology). Thus, they'll additionally facilitate with preventing diseases and treating or natural action them. These chronic, non-infectious diseases comprise avoirdupois, upset, cancer, sort a pair of polygenic disease and additionally digestion disorders thanks to inactive lifestyles and lack of fibers. the company enterprises have a big role to keep special or healthy diet. it's virtually become their obligation to manage healthy diet beside covering the consumers’ wants. we tend to are involved that aiming to recognize healthy diet and fashionable room technologies, and their application greatly contribute to our upbeat.

Keywords
Sickness prevention; Food pyramid; Healthy diet; Healthy lifestyle; Physical activity.